Salades

 SALADE CAESAR AU POULET

£6.45 / £9.95

Cos lettuce, chargrilled strips of chicken, Parmesan shavings, croutons & a traditional dressing

 SALAD NIÇOISE

£6.45 / £9.95

Fresh chargrilled tuna, French beans, olives, egg, new potatoes, tomato, mixed leaves & French Vinaigrette

 SALADE AUBERGE

£6.45 / £9.95

Avocado, bacon, baby mozzarella, cherry tomatoes, olives, cucumber & mixed leaves with a house dressing

 SALADE DE CHÉVRE (V)

£6.45 / £9.95

Soft goats cheese, roasted red peppers & pine nuts on balsamic dressed mixed leaves

Sides

 POMMES FRITES

£2.95

French Fries

SALADE MIXTE

£3.95

Mixed Salad

GRATIN DAUPHINOIS

£3.45

Dauphinois potatoes

 EPINARDS 

£3.45

Fresh Spinach

Viandes

SUPRÉME DE VOLAILLE

£15.45

Breast of chicken wrapped in cured ham, mini ratatouille, rosemary-roasted potatoes, marsala sauce

ENTRECÔTE GRILLÉE

£16.95

Chargrilled Scottish sirloin steak with béarnaise or pepper sauce, served with French fries

FILET D’AGNEAU

£15.95

Herb crusted rump of lamb, gratin dauphinois, fresh spinach & rosemary jus

MAGRET DE CANARD

£15.45

Breast of duck, rosti potato, ratatouille, cherry sauce

BOEUF BOURGUIGNON

£14.95

Traditional French casserole of beef with bacon, mushrooms, baby onions, red wine, served with gratin dauphinois & French beans

Fruits de mer

BROCHETTE DE LA MER

£14.95

Chargrilled skewer of king prawn, tuna, salmon, onions peppers, with a warm niçoise garnish balsamic dressing

STROMATÉE MEUNIÉRE

£15.75

Butterfish fillet pan fried with lemon & parsley butter, sauteed potatoes & fresh spinach

LOUP DE MER

£15.95

Roasted sea bass fillet with new potatoes on a bed of rocket with spring onions, lime & coriander dressing

MOULES FRITES

£14.95

A large pot of fresh mussels, with your choice of sauce & French fries

Marinière – Shallots, white wine, garlic, parsley & cream (optional)

Provençale – White wine, fresh tomato, garlic & basil

ThaÏlandaise – Coconut cream, lemon grass, coriander, chilli & ginger