Chicken supreme filled with ham & Emmenthal, served with wild rice, carrot & courgette ribbons, mushroom sauce

Chargrilled Scottish sirloin steak with béarnaise or pepper sauce, served with French fries

Herb crusted roasted lamb rump, gratin dauphinois, French beans & rosemary jus

Duck breast, roasted potatoes, mini ratatouille, orange sauce

Fillet of pork wrapped in Bayonne ham, fresh spinach, sauté potatoes, light mustard sauce

Chargrilled skewer of king prawn, tuna, salmon, onions & peppers, with a warm niçoise garnish & balsamic dressing

Chargrilled Scottish salmon fillet with wild rice, fresh spinach, lime & coriander infused salsa verde

Roasted sea bass fillet, herb roasted new potatoes, fresh tomato & basil salad, chive crème fraiche

A large pot of fresh mussels with your choice of sauce & served with French fries
Marinière - Shallots, white wine, garlic, parsley & cream (optional)
Provençale - White wine, fresh tomato, garlic & basil
Thaïlandaise - Coconut cream, lemon grass, coriander, chilli & ginger

Cos lettuce, chargrilled strips of chicken, Parmesan shavings, croutons & a traditional dressing

Chargrilled Scottish ribeye steak, sautéed onions, tomatoes, & Dijon mustard mayonnaise in a baguette, with fries

Feta cheese, roasted red peppers, French beans, cherry tomatoes, mixed leaves, cucumber, black olives, red onion, coriander & citrus dressing

French fries

Mixed Salad

New potatoes

Selection of fresh vegetables

Fresh spinach